Wok Sauce Exotic Mango cold swelling

The fruity combination of mango, tomato and pineapple melts perfectly with the balanced piquancy of curry, cardamom and typical Asian spices, accompanied by a fine mango chutney note.

Perfect for front cooking and creative cuisine! Cold swelling! Free from added flavour enhancers!

Specification:
Light red powder mixed with mango, to prepare an exotic mango sauce.

Application:
To prepare an exotic sauce with mango for stir-fries.

Ingredients:
Modified starch, sugar, fructose, palm fat, maltodextrin, vegetables (tomatoes, garlic, beetroot), iodized salt (table salt, potassium iodate), yeast extract, mango and mango powder (2,6%), acidifying agent (citric acid, sodium diacetate), soy sauce powder ( soy sauce [soybeans, wheat, salt]), pineapple, flavouring (contains celery), curry (turmeric, coriander, fenugreek seeds, paprika, cumin, ginger, black pepper, chilies, cloves), cardamom, thickener (xanthan gum), caramel.

Nutritional values per 100 g dry matter:
Energy 1657 kJ/395 kcal
Fat 9,6 g
- thereof saturated fatty acids 6,3 g
Carbohydrates 69 g
- thereof sugar 33 g
Protein 4,1 g
Salt 8,7 g*
* corresponds to 3,5 g of sodium

Nutritional values per 100 ml prepared sauce:
Energy 298 kJ/71 kcal
Fat 1,7 g
- thereof saturated fatty acids 1,0 g
Carbohydrates 12 g
- thereof sugar 6,2 g
Protein 0,7 g
Salt 1,5 g

Trading unit:
2 kg box item number 1761