Sauce for Poultry

Tasty sauce with chicken fat and a spicy mix of stewed paprika, rosemary and sublte smoke flavours. Perfect for chicken, turkey, poularde, duck, goose and wild fowl.

Free from main allergens! Free from added flavour enhancers!

Specification:
Fine grained light brown powder, poultry base that gives a pale brown gravy.

Application:
To prepare a lightly bond poultry sauce.

Ingredients:
Modified starch, maltodextrin, palm fat, starch, iodized salt (table salt, potassium iodate), flavouring, seasoning, chicken fat (5%), yeast extract, sugar, caramel, paprika, rosemary, spice extract, antioxidant (rosemary extract)*.
* No technological function in the prepared product, therefore the labeling of additives on menus (acc. §9 ZZulV) is not required.
*no added allergens in the recipe according to the current EU-regulation 1169/2011 schedule II.
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary

Nutritional values per 100 ml prepared sauce:
Energy 159 kJ/38 kcal
Fat 1,8 g
- thereof saturated fatty acids 0,9 g
Carbohydrates 4,9 g
- thereof sugar < 0,5 g
Protein < 0,5 g
Salt 1,5 g

Nutritional values per 100 g dry matter:
Energy 1594 kJ/380 kcal
Fat 18 g
- thereof saturated fatty acids 9,0 g
Carbohydrates 49 g
- thereof sugar 2,9 g
Protein 3,8 g
Salt 14,6 g

Trading unit:
12 kg bucket item number 1108