Pasta Sauce Carbonara

Hearty pasta specialty made of smoked bacon, mild cream and egg, flavoured with a light parmesan note, parsley and a hint of garlic.

Specification:
Pale powder with bacon and egg, to prepare a delicious Pasta Sauce.

Application:
To prepare a pasta sauce.

Ingredients:
Sunflower oil, wheat flour, modified starch, shea, glucose syrup, bacon (pork, salt, smoke flavouring) (6,6%), cream powder (cream, skimmed milk powder), iodised table salt (table salt, potassium iodate), cheese powder (gouda cheese, molten salts [disodium phosphate]) , Maltodextrin, yeast extract, milk protein, egg yolk powder, flavouring, smoked maltodextrin, garlic, thickener (xanthan gum, guar gum), seasoning (soy),stabilizer (diphosphates, potassium phosphates), acidifying agent (citric acid), parsley, turmeric, antioxidant (strong tocopherol containing extracts, rosemary extract, fatty acid ester of ascorbic acid), emulsifier (lecithin).
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary

Nutritional values per g dry matter:
Energy 2332 kJ/557 kcal
Fat 45 g
- thereof saturated fatty acids 11 g
Carbohydrates 29 g
- thereof sugar 8,1 g
Protein 10 g
Salt 8,5 g

Nutritional values per 100 ml ready sauce:
Energy 466 kJ/111 kcal
Fat 8,9 g
- thereof saturated fatty acids 2,3 g
Carbohydrates 5,8 g
- thereof sugar 1,6 g
Protein 2,0 g
Salt 1,7 g

Trading unit:
2,5 kg box item number 1616