Base for Tiramisu

Basis preparation according to the original Italian recipe for a light, aromatic filling

You just need to add milk, mascarpone and lady‘s fingers!

Specification:
Bright powder, to prepare a fluffy tiramisu filling cream.

Application:
Base for tiramisu - filling cream is suitable for producing a tiramisu. Milk and mascarpone must be added.

Ingredients:
Sugar, palm oil, dried glucose syrup, gelatin, modified starch, skimmed milk powder, milk protein, emulsifier (E 472), dye (E160a), flavours, iodized salt (table salt, potassium iodate).

Nutritional values per 100 g powder:
Energy 2063 kJ/492 kcal
Fat 20 g
- thereof saturated fatty acids 18 g
Carbohydrates 67 g
- thereof sugar 60 g
Protein 12 g
Salt 0,30 g

Trading unit:
2,5 kg box item number 487