Fondant au chocolat lava cake baking mixture
Easy to handle baking mix with crispy dough and liquid chocolate hearts with a soft-melting texture. Consistency and size of the core adjustable!
Dark powder that gives a loose sponge cake.
Baking mixture for the preparation of a fine stirred cake.
Sugar, dry whole powder, lean cocoa powder (13%), wheat flour, chocolate chips (10%) (sugar, cocoa mass, cocoa butter, lean cocoa powder, whole milk powder, skimmed milk powder, whey products, cream powder, butterfat, lactose), starch, baking powder (raising agent E450, E500), iodised table salt (table salt, potassium iodate).
°without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary
Nutritional values per 100 g dry matter:
Energy 1727 kJ / 410 kcal
Fat 11 g
- thereof saturated fatty acids 3,7 g
Carbohydrates 67 g
- thereof sugar 53 g
Protein 11 g
Salt 0,26 g
3 kg box item number 1603