Aceto di Vini Rosso

Classic red wine vinegar with a full-bodied bouquet and a strong note of grapes. Perfect for fresh salads, marinades for game and meat dishes, sauces and vegetables.

Italian red wine vinegar with 6% acidity.

Specification:
Red vinegar, made ​​from red wine with a strong red wine flavour and fruity acidity of ripe grapes. (6 % acid)

Application:
For the hot and cold kitchen. Versatile and ideal for vinaigrettes, desserts, marinade , entrées and as an aperitif or digestif.

Ingredients:
Red wine vinegar red wine, water, antioxidant [contains sulphites]
Sulphite: ≤ 100 mg / l

Nutritional values per 100 ml red wine vinegar:
Energy 86 kJ / 20 kcal
Fat 0 g
- thereof saturated fatty acids 0 g
Carbohydrates 6,3 g
- thereof sugar 0 g
Protein < 0,5 g
Salt 0,01 g

Trading unit:
0,5 litre bottle item number 10058