Rice Flour Roux dark Granulate
The perfect base for all dark soups and sauces. Best suited for all recipes based on a dark roux. For thickening and binding.
Free from main allergens! Free from added flavour enhancers!
Base for all dark soups and sauces. It can be used for all recipes that are based on a roux. Suitable as a thickener for various dishes.
Rice flour, palm oil, caramel.
*no added allergens in the recipe according to the current EU-regulation 1169/2011 schedule II.
Nutritional values per 100 g of dry matter:
Energy 2530 kJ/604 kcal
Fat 43 g
- thereof saturated fatty acids 30 g
Carbohydrates 49 g
- thereof sugar < 0,5 g
Protein 4,4 g
Salt 0,10 g
14 kg bucket item # 1868
5 kg-bucket item # 946