Steak seasoning salt

Fiery piquancy of black pepper, combined with the fruity piquancy of red peppers, seasoned with aromatic herbs.

Specification:
This coarse grained seasoning salt with herbs and vegetable particles is ideal for seasoning and marinating various steak dishes.

Preparation:
Rub meat vigorously before grilling or frying.

Ingredients:
Sea salt (63,0%), pepper, vegetables (red peppers, garlic, onion), sugar, herbs (parsley, marjoram, basil), sunflower oil.
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary

Nutritional values per 100 g dry matter:
Energy 659 kJ/157 kcal
Fat 3,5 g
- thereof saturated fatty acids 0,8 g
Carbohydrates 24 g
- thereof sugar 6,0 g
Protein4,0 g
Salt 62,4 g

Trading unit:
1100 g can item number 1818