Mug Pudding Semolina enriched & amylase resistant

Soft pudding with a pleasant semolina taste. Perfect as a dessert or as a snack on the run. No milk is needed for preparation.

Amylaserestistant - ensures safe swallowing! One mug (150 g) gives 254 kcal

Specification:
Bright powder to prepare a high energy, amylaseresistant semolina pudding.

Applications:
Wherever an high energy easy to swallow mixture in food (high number of calories in small portions) is required.

Preparation:
1. Add 70 g of powder in a coffee mug.
2. Add 150 ml bubbly boiling water and stir vigorously (min. 30 seconds).
3. Allow to swell for about one minute.
4. Consume pudding warm or let cool with frequent stirring to the desired temperature.

Ingredients:
Milk powder (28,6%) (emulsifier [soy lecithin]), sugar, wheat flour (20%), palm fat, lactose, milk protein, thickener (tara gum, xanthan, guar gum), flavouring, modified starch.

Nutritional values per 100 g dry matter:
Energy 2225 kJ/531 kcal
Fat 28 g
- thereof saturated fatty acids 17 g
Carbohydrates 55 g
- thereof sugar 28 g
Protein  11 g
Salt < 0,01 g

Nutritional values per 100 g prepared pudding:
Energy 708 kJ/169 kcal
Fat 8,8 g
- thereof saturated fatty acids 5,4 g
Carbohydrates 18 g
- thereof sugar 13 g
Protein 3,4 g
Salt < 0,01 g

Trading unit:
2,3 kg bucket item # 2159