Pumpkin Cream Soup Culinarium
Typical autumn soup with an intense fruity pumpkin flavour, deliciously seasoned with ginger and nutmeg.
A high percentage of pumpkin gives an extra fruity aroma!
Free from added flavour enhancers!
Light yellow to reddish powder with pumpkin seeds, to prepare a fine pumkin cream soup.
To produce a creamy pumpkin soup with pumpkin seeds.
Palm oil, modified starch, wheat flour, pumpkin powder (10,0%), iodized salt (table salt, potassium iodate), flavours, sugar, lactose, whey powder, pumpkin seeds (3%), thickener (xanthan gum, guar gum), biologically digested wheat protein (wheat protein, salt), milk protein, ginger, acid (sodium diacetate), turmeric, nutmeg extract.
Nutritional values per 100 ml of ready soup:
Energy 194 kJ/47 kcal
Fat 2,7 g
- thereof saturated fatty acids 1,8 g
Carbohydrates 4,8 g
- thereof sugar 1,0 g
Protein 0,6 g
Salt 1,0 g
Nutritional values per 100 g dry matter:
Energy 1943 kJ/464 kcal
Fat 27 g
- thereof saturated fatty acids 18 g
Carbohydrates 48 g
- thereof sugar 10 g
Protein 5,6 g
Salt 9,8 g
2,5 kg box item number 1336