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Kohlrabi Cream Soup

The interplay of hearty kohlrabi, turmeric and parsley is completed by the gentle taste of potatos.

Free from added flavour enhancers!

Light powder with parsley, to prepare a cabbage cream soup.

To produce a cabbage cream soup.

Modified starch, sunflower oil, maltodextrin, iodized table salt (table salt, potassium iodate), kohlrabi (5%), glucose syrup, sweet whey powder, seasoning (soy), yeast extract, milk protein, flavours, thickening agents (xanthan, guar gum), sugar, stabilizer (diphosphate) parsley, acidifier (citric acid), colouring turmeric extract.
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary

Nutritional values per 100 ml prepared soup:
Energy 177 kJ/42 kcal
Fat 2,4 g
- thereof saturated fatty acids 0,2 g
Carbohydrates 4,6 g
- thereof sugar < 0,5 g
Protein < 0,5 g
Salt 1,2 g

Nutritional values per 100 g dry matter:
Energy 1769 kJ/423 kcal
Fat 23,7 g
- thereof saturated fatty acids 1,6 g
Carbohydrates 46 g
- thereof sugar 5,1 g
Protein 4,3 g
Salt 11,5 g

Trading unit:
2,5 kg box item number 577


Gluten-free Cook & Chill suitable Without added flavour enhancer Onion-free Instant Ovo-lacto-vegetabil (vegetarian) Kenntlichmachungsfrei auf Speisekarten Free from palm oil

Kohlrabi Cream Soup

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