Carrot Cream Soup Culinarium
Slightly sweet cream soup with the incomparably fruitiness of carrots, freeze-dried chives give a very tasty look.
Exceptional full flavour by the use of a high percentage of carrots and extra gentle processing!
Free from added flavour enhancers!
Bright red powder with dried carrots and chives, to prepare a fine flavoured carrot cream soup.
To produce a carrot cream soup.
Modified starch, sunflower oil, carrots (10%), iodized salt (potassium, potassium iodate), glucose syrup maltodextrin, yeast extract, spices, sweet whey powder, milk protein, flavours, thickener (xanthan gum, guar gum), sugar, stabilizer (diphosphates), chives.
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary
Nutritional values per 100 ml prepared soup:
Energy 172 kJ/41 kcal
Fat 2,2 g
- thereof saturated fatty acids 0,2 g
Carbohydrates 4,2 g
- thereof sugar 0,9 g
Protein 0,6 g
Salt 1,2 g
Nutritional values per 100 g dry matter:
Energy 1693 kJ/405 kcal
Fat 22 g
- thereof saturated fatty acids 1,8 g
Carbohydrates 42 g
- thereof sugar 8,8 g
Protein 6,9 g
Salt 11,5 g
2,5 kg box item number 1324