Be it as garnish or as simple complement,
our side dishes let you define your
dish's character and highlight your main dish.

Bread Dumplings

Fluffy, tasty bread dumpling made of typical ingredients like diced bread, eggs and finest spices. Nannerl Bread Dumplings can be prepared for boiling them the next day or getting deep-freezed!

Bread Dumplings
Croutons Garlic-Herbs

Crusty & crispy croutons roasted in sunflower oil, completed with fine garden herbs and a subtle garlic note!

Croutons Garlic-Herbs
Egg Spaetzle made of semolina

Best semolina guarantees a rich flavour, a high amount of eggs provides softness and color.

Egg Spaetzle made of semolina
Lingonberries

The hand-picked lingonberries give a fruity aroma with unsurpassed pleasurable mild acid. The bittersweet taste lends game and meat dishes and numerous desserts a distinctive touch.

Lingonberries
Mashed Potatoes with milk

Bain-marie-stable mashed potatoes with a high amount of potatoes and 2% milk powder, seasoned subtly with a pinch of nutmeg.

Mashed Potatoes with milk
Mashed Potatoes with milk

Bain-marie-stable mashed potatoes with a high amount of potatoes and 4 % milk powder, seasoned subtly with a pinch of nutmeg.

Mashed Potatoes with milk
Mashed Potatoes with milk Culinarium

Bain-marie-stable mashed potatoes with a high amount of potatoes and 9.5 % milk powder, seasoned subtly with a pinch of nutmeg.

Mashed Potatoes with milk Culinarium
Potato Flakes

For making mashed potatoes and potato dough or for thickening.

Potato Flakes
Potato Flakes cold swelling

Mashed potatoes with a high amount of potatoes and 12 % milk powder, seasoned subtly with a pinch of nutmeg.

Potato Flakes cold swelling
Potato Flakes free from lactose cold swelling

Mashed potatoes with a high amount of potatoes and 6 % lactose-free milk powder, seasoned subtly with a pinch of nutmeg.

Potato Flakes free from lactose cold swelling
Potato Flakes with skimmed milk

Mashed potatoes with a high amount of potaoes and skimmed milk.

Potato Flakes with skimmed milk
Roasted Onions

Roasted onions with subtle roast notes, gently baked in unhydrogenated plant oil and wheat flour. As garnish for roast beef, spaetzle and potato dishes like mashed potatoes, fried potatoes, as garnish for creamy soups or as decoration.

Roasted Onions