Shell Noodle Soup

Hearty bouillon with shell noodles made of semolina and eggs as well as carrots,celery, field garlic and onions, refined with a classic bouquet of mirepoix.

Free from added flavour enhancers! Free from added yeast extract!

Specification:
Mixture of egg shells, vegetables and vegetable soup, for preparing a clear soup with garnish.

Application:
To produce a shell noodle soup.

Ingredients:
Egg pasta [50%] (wheat semolina, eggs), maltodextrin, iodized salt (table salt, potassium iodate), vegetables (carrots, celery, leeks, onions), palm fat, dextrose, flavours, seasoning, biologically digested wheat protein (wheat protein, salt), parsley, spice extract (contains celery), acidifiers (lactic acid), caramel, nutmeg, turmeric.
° without flavour enhancers, colourings and preservatives, sulfite compounds, antioxidants and sweeteners with effect in the finished product, therefore no labeling on menus in germany necessary

Nutritional values per 100 ml prepared soup:
Energy 101 kJ/24 kcal
Fat < 0,5 g
- thereof saturated fatty acids 0,2 g
Carbohydrates 4,4 g
- thereof sugar < 0,5 g
Protein 0,6 g
Salt 1,0 g

Nutritional values per 100 dry matter:
Energy 1257 kJ/300 kcal
Fat 5,5 g
- thereof saturated fatty acids 1,3 g
Carbohydrates 55 g
- thereof sugar < 0,5 g
Protein 6,9 g
Salt 13,3 g

Trading unit:
3 kg box item number 1340