Wok sauce sesame garlic cold swelling
The complex flavour of this Cantonese specialty is dominated by a dialogue of sesame, tasty soy and a robust hint of garlic, completed with an exotic hoisin sauce.
Suits perfect for creative and front cooking! Cold swelling!
Light powder mix with sesame seeds, to prepare a strong flavored sesame and garlic sauce.
To prepare a spicy sesame-garlic sauce for stir-fries.
Sugar, modified starch, maltodextrin, caramel, iodized salt (table salt, potassium iodate), palm oil, sesame (3.9%), garlic (3.7%), powdered soy sauce (soy sauce [soybeans, wheat, salt]), yeast extract, spices (ginger, cardamom), flavours (contains barley, celery, milk), thickener (xanthan gum), acidity regulator (citric acid).
Nutritional values per 100 ml prepared sauce:
Energy 286 kJ/68 kcal
Fat 1,2 g
- thereof saturated fatty acids 0,7 g
Carbohydrates 13 g
- thereof sugar 5,3 g
Protein 0,6 g
Salt 1,5 g
2 kg carton item # 1764