Wok sauce Korea Bulgogi cold swelling
Soy sauce, scallions and Asian spices lend a typical sweet aroma of Korean cuisine. Sesame, garlic and a special aroma mixture underline the roasted charakter of the dish.
Ideal for front cooking and creative cooking! coldswelling !
Without added flavour enhancers!
Powder mixture with sesame oil and garlic, for preparing a strong flavoured sesame and garlic sauce.
To prepare a savory woksauce.
Content of the package resullts in 13 liters Woksoße = 104 portions of approx 1 / 8l (180g / l)
Modified starch, sugar, caramel, iodized salt (table salt, potassium iodate), palm fat, yeast extract, maltodextrin, powdered soy sauce (soy sauce [soybeans, wheat, salt]), spring onions, bell pepper, sesame oil, natural flavour, garlic, lemon juice powder.
° no flavour enhancers, colourings and preservatives, sulfites, antioxidanst and sweeteners with effect in the finished product, therefore does not require labeling in Germany on menus.
Nutritional values per 100 g dry product:
Energy 1624 kJ / 388 kcal
- thereof saturated fatty acids 4.4 g
Carbohydrates 71 g
- thereof sugar 29 g
Protein 3.1 g
Salt 9.8g *
* Corresponds to 3.9 g of sodium
2 kg carton item # 1766