Spicy red sauce with a typical fiery red pepper flavour, fruity tomato flavour and a hint of white wine, savoury and spicy.
Without major allergens! Without added flavor enhancers!
Grained red powder with freeze-dried mushroom slices and vegetables to prepare a Zingara sauce.
To produce a Zingara sauce.
Vegetables (30.7%) (tomato, peppers, onion), rice flour, palm oil, modified corn starch, maltodextrin, spices (pepper, garlic), iodized salt (table salt, potassium iodate), flavours, seasoning, yeast extract, sugar, fat, thickener (xanthan gum, guar gum), acidity regulator (sodium diacetate), caramel.
* Without additional substances with allergenic potential according to the current version of Regulation (EU) 1169/2011 Annex II.
Nutritional values per 100 ml prepared sauce:
Energy 215 kJ/51 kcal
Fat 2,0 g
- thereof saturated fatty acids 1,2 g
Carbohydrates 6,8 g
- thereof sugar < 0,5 g
Protein 1,1 g
Salt 1,1 g
6 kg carton item # 1079