Spicy red sauce with a typical fiery paprika aroma, fruity tomato flavour and a hint of white wine, savoury and spicy.
Free from main allergens! Free from added flavour enhancers!
Grained red powder with freeze-dried mushroom slices and vegetables to prepare a Zingara sauce.
To produce a Zingara sauce.
Vegetables (30,7%) (tomato, peppers, onion), rice flour, palm oil, modified corn starch, maltodextrin, spices (pepper, garlic), iodized salt (table salt, potassium iodate), flavours, seasoning, yeast extract, sugar, fat, thickener (xanthan gum, guar gum), acidity regulator (sodium diacetate), caramel.
*no added allergens in the recipe according to the current EU-regulation 1169/2011 schedule II.
Nutritional values per 100 ml prepared sauce:
Energy 215 kJ/51 kcal
Fat 2,0 g
- thereof saturated fatty acids 1,2 g
Carbohydrates 6,8 g
- thereof sugar < 0,5 g
Protein 1,1 g
Salt 1,1 g
6 kg box item # 1079