Roast Pork Sauce
Dark sauce with strong garlic and caraway note as well as real pork fat. Fits perfectly to roast pork, spaetzle, smoked meat or ribs.
Grained light brown powder to prepare a slightly bound pork gravy.
To produce pork sauce and as a base for further sauces.
Starch, flavour enhancer (monosodium glutamate), maltodextrin, lard (8,3%), iodized salt (table salt, potassium iodate), palm fat, flavours (contains yeast extract, soy), condiments, tomato powder, beef extract, colour (E150d), acidifying agent (citric acid).
Nutritional values per 100 ml of prepared sauce:
Energy 161 kJ/38 kcal
Fat 1,3 g
- thereof saturated fatty acids 1,1 g
Carbohydrates 4,5 g
- thereof sugar < 0,5 g
Protein 2,2 g
Salt 1,5 g
2 kg can item # 554