Savoury sauce with chicken fat and a spicy mix of stewed peppers, rosemary and subtle smoke flavours. Excellent for chicken, turkey, poularde, duck, goose and wild fowl.
Without major allergens! Without added flavour enhancers!
Fine grained light brown powder, poultry base that gives a pale brown gravy in the preparation.
To produce a lightly bonded poultry sauce.
Modified starch, maltodextrin, palm fat, starch, iodized salt (table salt, potassium iodate), flavouring, seasoning, chicken fat (5%), yeast extract, sugar, caramel, pepper, rosemary, spice extract, antioxidant (rosemary extract)*.
* No technological function in the prepared product, therefore the labeling of additives on menus (acc. §9 ZZulV) is not required.
** Without additional substances with allergenic potential according to the current version of Regulation (EU) 1169/2011 Annex II.
Nutritional values per 100 ml prepared sauce:
Energy 159 kJ/38 kcal
Fat 1,8 g
- thereof saturated fatty acids 0,9 g
Carbohydrates 4,9 g
- thereof sugar < 0,5 g
Protein < 0,5 g
Salt 1,5 g
12 kg bucket item # 1108