Lickety-split for service!

Cold swelling sauces and granulates

Basis for white sauce less sodium

White basic sauce made of pure vegetables for deriving numerous sauces.

Basis for white sauce less sodium
Bechamel sauce

Light sauce made of flour, cream and nutmeg, ideal as a companion for casseroles, vegetables and gratins such as Lasagna.

Bechamel sauce
Cheese wizzard

Creamy sauce with a spicy cheddar flavour, perfect for pasta and to gratinate vegetables and meat.

Cheese wizzard
Clear gravy

Gravy with a spicy meat touch including aromas of roasted vegetables. Perfect for all kinds of roasts and for refining.

Clear gravy
Clear gravy "Clean Line"

Gravy with a spicy meat touch including aromas of roasted vegetables. Perfect for all kinds of roasts and for refining.

Clear gravy "Clean Line"
Cream sauce

Creamy sauce with a mild roast beef flavour and red pepper extract. Versatile-to-use., ideal as a base for light sauces.

Cream sauce
Cream sauce cold swelling

Classic creamy sauce with creamy texture, fine touch and roast beef extracts of paprika. A perfect base for light sauces.

Cream sauce cold swelling
Cream sauce without added flavour enhancer

Creamy sauce with a mild roast beef flavour and red pepper extract. Versatile-to-use., ideal as a base for light sauces.

Cream sauce without added flavour enhancer
Curry fix! Red curry sauce

Spicy red tomato curry sauce for meat and sausages. Fruity tomato, classic curry spices like turmeric, coriander, cumin, black pepper, chili and cloves, topped off with a mild apple cider vinegar note.

Curry fix! Red curry sauce
Currysauce

Spicy curry sauce with a classic spice blend of turmeric, coriander, cumin, black pepper, chili and cloves, topped with an intense fruit aroma such as banana, pineapple and a hint of ginger.

Currysauce
Dark gravy

Dark meat gravy with aromatic beef flavour. For refining, improving, and seasoning the taste of each gravy. Season to your taste.

Dark gravy
Delicatess gravy

Gravy with a spicy touch of meat including aromas of roasted vegetables. Perfect for all kinds of roasts and for refining.

Delicatess gravy
Delicatess gravy without yeast extract

Gravy with a spicy touch of meat including aromas of roasted vegetables. Perfect for all kinds of roasts and for refining.

Delicatess gravy without yeast extract
Demi glace

Classic basic sauce with strong roast flavours, fits best for refining premium meat dishes.

Demi glace
Demi glace granulate

Classic purely vegetable basic sauce with flavoursome roast aromas and a sophisticated blend of mirepoix, perfect for refining premium meat dishes.

Demi glace granulate
Fish sauce

Fine-creamy fish sauce with a slight acidity of lemon and white wine aromas.

Fish sauce
Fish stock

Fine-creamy fish sauce with a slight acidity of lemon and white wine aromas.

Fish stock
Game sauce

Red wine, juniper and subtle roast aromas give our game sauce its multitude and depth of flavours. A well balanced sauce for game dishes.

Game sauce
Grand jus

Hearty grand gus, perfect as a base for gravies, roasts and stews.

Grand jus
Gravy cold swelling

Purely vegetable, dark gravy with a hearty flavour of stock and roasted vegetables.

Gravy cold swelling
Gravy organic

Traditional brown sauce base for dark sauces as well as for various modifications. A high amount of vegetables give a spicy-mild taste.

Gravy organic
Gravy without added flavour enhancers!

Gravy with hearty meat flavour, perfect for roasted pork and beef, flash-fried and fried sausages.

Gravy without added flavour enhancers!
Hollandaise sauce ready to serve

Made out of vegetable oil, milk and egg yolk. Contains mild acidity. Simple and versatile variable. Perfect for asparagus, vegetables, meat and fish dishes. Best also for gratinating and refining.

Hollandaise sauce ready to serve
Instant gravy

Strong, easy soluble gravy. A base for brown sauces, for setting consistence, colour and taste. High percentage of beef, spices and subtle toasty aromas underline the taste of meat and give a full flavour.


Instant gravy
Lemon butter sauce

Sophisticated light sauce with a fine hint of butter and an exquisite lemon flavour as well as a splash of white wine.

Lemon butter sauce
Lingonberries

The hand-picked cranberries give a fruity aroma with unsurpassed pleasurable mild acid. The bittersweet taste lends game and meat dishes and numerous desserts a distinctive touch.

Lingonberries
Low-sodium gravy

Delicate roast sauce witha taste of spicy tomatos and aromas from roasted vegetable.

Low-sodium gravy
Pepper sauce

Flavoursome sauce made of green pepper and a sophisticated herb mix, an ideal companion to steak, meat and game.

Pepper sauce
Poultry sauce

Savoury sauce with chicken fat and a spicy mix of stewed peppers, rosemary and subtle smoke flavours. Excellent for chicken, turkey, poularde, duck, goose and wild fowl.

Poultry sauce
Poultry sauce cold swelling

Savoury sauce with chicken fat, rosemary and subtle smoke flavour.

Poultry sauce cold swelling
Roast beef sauce

For preparing a roast beef sauce and as a basis for a variety of sauces. Perfect for roast beef, beef cutlets, roast beef, beef roulades, etc.

Roast beef sauce
Roast pork sauce

Dark sauce containing pork fat with a strong touch of garlic and cumin. Perfect with roasted pork, dumplings, smoked meat or spare ribs.

Roast pork sauce
Roast pork sauce granulate

Roast pork sauce granulate
Sauce bolognese vegan

Mediterranean pastasauce from fruity tomatoes, carefully selected vegetables and typical Italian herbs. Including soy protein.

Sauce bolognese vegan
Sauce chasseur

Sauce with two kinds of mushrooms, red peppers, onion, bacon and a fresh herb bouquet.

Sauce chasseur
Sauce Hollandaise

Tasty, light-coloured sauce with a well balanced hint of egg yolk and white wine. Gives asparagus dishes, shellfish and vegetables a distinguished flavour.

Sauce Hollandaise
Sauce hollandaise granulate

Granules for preparing a tasty, light butter sauce with a fine aroma game of yolk and white wine, renders a special touch to a great variety of dishes.

Sauce hollandaise granulate
Sauce zingara

Spicy red sauce with a typical fiery red pepper flavour, fruity tomato flavour and a hint of white wine, savoury and spicy.

Sauce zingara
Tomato sauce

Fruity tomato sauce with smooth consistence, perfect for pasta dishes and mediterranean dishes.

Tomato sauce
Tomato sauce cold swelling

Red sauce made of fruity tomatos with a wonderful smooth consistence, perfect for pasta and a great variety of Mediterranean dishes.

Tomato sauce cold swelling
Tomato sauce granulate

Red sauce made of fruity tomatoes with a wonderful velvet smooth consistency, perfect for pasta and a great variety of mediterranean dishes.

Tomato sauce granulate
Veloté

White basic sauce with a creamy texture and a mild mushroom flavour, seasoned with aromas of turmeric and lemon. Perfect for creating a great variety of sauces (herbs, mustard, horseradish, etc.).

Veloté
Veloté granulate

Granules for preparing a basic sauce with creamy texture and mild mushroom flavour, seasoned with aromas of turmeric and grape vinegar. Perfect for creating a great variety of sauces (herbs, mustard, horseradish, etc.)

Veloté granulate
White sauce

White basic sauce for creating of a great variety of sauces (herbs, mustard, horseradish, etc.)

White sauce
White sauce cold swelling

White basic sauce for creating of a great variety of sauces (herbs, mustard, horseradish, etc.)

White sauce cold swelling