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Milk protein low-lactose whey protein

Supplementary nutrition for adequate supply with low-lactose milk protein. Acid stable, can also be solved in fruit juice.

Lifeline milk protein helps in case of insufficient protein consuption in protein loss, and an increased need for protein.
One level scoop equates 4 g/15 kcal.

Description:
Whey protein isolate from sweet whey.

Product characteristics:

  •  very good nutritional properties
  •  easy soluble
  •  pleasant taste
  •  very good emulsifying properties
  •  low content of lactose (lactose-poor, since </ = 1 g lactose per 100 g ready-to-eat product)
  • suitable for add in liquids and soft food

Taste:
neutral

Application:

  •      enriched beverages
  •      sports drinks
  •      dietary products

Field of use:
Everywhere, where a soft and homogeneous consistency and a high energy density (high calorie count in small portions) is required. Can also be dissolved in fruit juices.

Dosage instructions:
The dosage depends on the desired requirements. 1 coated dosing spoon (approx. 4 g powder) corresponds to approx. 15 kcal.

Ingredients:
Whey protein isolate (emulsifier soy lecithin)
° without added flavour enhancers, colorants and preservatives, sulfite compounds, antioxidation and sweeteners with effect in the finished product, therefore not subject to labeling on German menus.

Nutritional values per 100 g dry matter:
Energy 1550 kJ/370 kcal
Fat 0,9 g
- thereof saturated fatty acids 0,35 g
Carbohydrates 2,5 g
- thereof sugar 1,5 g
Protein  88 g
Salt 0,63 g
Calcium 530mg*
* 66,3 % the recommended daily intake (RDA)

Trading unit:
1,5 kg bucket item # 2163

Gluten-free Instant Ovo-lacto-vegetabil (vegetarian) Kenntlichmachungsfrei auf Speisekarten

Milk protein low-lactose whey protein

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