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Salsa Picante Base for dip sauce

Gives a wonderful Italian dipsauce. Spread ready Salsa Picante as a base for Bruschetta on white bread slices or mix it with pasta for a wonderfully spicy pasta dish.

Free from main allergens!

Application:
This powder mixture of herbs and vegetables is an ideal base for dipping sauces. The finished sauce suits well with spaghetti or as a base for bruschetta.

Ingredients:
Maltodextrin, tomatoes, iodized salt (table salt, potassium iodate), olive (black olives, salt, [stabilizer {ferrous gluconate} ] ), balsamic vinegar powder, modified potato starch, sugar, freeze-dried garlic, lemon juice powder,  freeze-dried onion, freeze-dried capers, freeze-dried peppers, parsley, yeast extract, freeze- dried oregano, freeze dried basil, acidity regulator (sodium diacetate), acidifying agent (citric acid), thickener (xanthan gum).
* Without additional substances with allergenic potential according to the current version of Regulation ( EU ) 1169/2011 Annex II .

Nutritional values per 100 g dry matter:
Energy 1178 kJ/282 kcal
Fat 4,2 g
- thereof saturated fatty acids 0,6 g
Carbohydrates 51 g
- thereof sugar 4,9 g
Protein 5,9 g
Salt  12,60 g

Trading unit:
250 g can item # 1826

Gluten-free Lactose-free Free of main allergens according to LMKV Without added flavour enhancer Ovo-lacto-vegetabil (vegetarian)

Salsa Picante Base for dip sauce

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Our products may be subject to recipe changes. Relevant are the details on the product package.
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