Crème Brûlée & Crème Caramel
Mediterranean dessert with fine balanced aromas of almonds, vanilla, cinnamon and caramelized sugar.
Usable as Crème brûlée as well as Crème Caramel / Crème Catalan!
Bright loose powder for preparing either Crème brûlée as well as Crème Caramel or Crème Catalan depending on preparation.
To prepare a crème brûlée or crème caramel.
Sugar, starch, dextrose, whole egg powder, thickener (carrageenan), food colouring (pumpkinconcentrate), flavours, firming agent (potassium chloride), cinnamon, turmeric extract colouring.
Nutritional values per 100 g powder:
Energy 1656 kJ/395 kcal
Fat 1,0 g
- thereof saturated fatty acids 0,3 g
Carbohydrates 93 g
- thereof sugar 77 g
Protein 1,4 g
Salt 0,30 g
3 kg carton item # 1026