Vegetable cream soup
Rich cream soup with carrots, leek, celery, onions, savoy cabbage and cauliflower, seasoned with nutmeg, turmeric and a hint of caramel.
Without added flavour enhancers!
Light powder containing a variety of different vegetables to prepare a fine vegetable cream soup.
To prepare a vegetable cream soup.
Palm oil, modified starch, wheat flour, iodized salt (table salt, potassium iodate), vegetables (8.3%) (carrots, leeks, celery, onions, cabbage, cauliflower), lactose, flavours, milk protein, skimmed milk powder, sugar, biologically digested wheat protein (wheat protein, salt), thickener (xanthan gum, guar gum), spices (turmeric, nutmeg), caramel.
Nutritional values per 100 ml prepared soup:
Energy 210 kJ/50 kcal
Fat 3,7 g
- thereof saturated fatty acids 2,5 g
Carbohydrates 3,6 g
- thereof sugar 0,7 g
Protein 0,6 g
Salt 1,8 g
3 kg carton item # 561