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Vegetable bouillon Salzburg

Typical Austrian vegetable bouillon without any flavour enhancers or allergens. Perfect for flavouring dishes or sauces.

Without major allergens! Without added flavour enhancers!

Specification:
Fine grained pale yellow powder with vegetable pieces, for preparing a savoury vegetable broth.

Application:
To produce clear soups. Suitable for refinement and as a base for soups and sauces.

Ingredients:
Vegetable broth (hydrolysed plant protein, salt, sunflower oil), iodized salt (table salt, potassium iodate), starch, dextrose, sugar, yeast extract, vegetables (2.3%) (carrots, parsnips, onions, tomatoes, parsley, chives), maltodextrin, palm fat, flavour, turmeric extract, caramel, spice extract, modified starch.
* Without  additional  substances with allergenic potential according to the current version of Regulation (EU) 1169/2011 Annex II.

Nutr. values per 100 ml of ready soup:
Energy 19 kJ/5 kcal
Fat < 0,5 g
- thereof saturated fatty acids < 0,1 g
Carbohydrates 0,8 g
- thereof sugar < 0,5 g
Protein < 0,5 g
Salt 0,94 g

Available in:
15 kg bucket item # 1905
4 kg bucket item # 1904
 

Cook & Chill suitable Free of main allergens according to LMKV Without added flavour enhancer Instant Kenntlichmachungsfrei auf Speisekarten purely  vegetable

Vegetable bouillon Salzburg

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