Vegetable Bouillon purely vegetable
Pure vegetable granulated broth with a high amount of aromatic extracts from typical soup vegetables, with a spicy note.
Classic, purely vegetable bouillon made of plant proteins with a garnish consisting of parsley and small carrot bits.
Without hydrogenated fats! Purely vegetable!
Fine grained pale yellow powder of yeast ectract base with vegetable bites, for preparing a clear soup.
To produce clear soups. Suitable for refinement and as a base for soups and sauces. Suitable for lactase vegytable diet.
Iodized salt (table salt, potassium iodate), flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), maltodextrin, lactose, seasoning (soy), palm oil (4.0%), yeast extract, vegetables (carrot, parsley), spice extracts, flavourings, spices.
Nutritional values per 100 ml prepared soup:
Energy 23 kJ/5 kcal
Fat < 0,5 g
- thereof saturated fatty acids < 0,1 g
Carbohydrates < 0,5 g
- thereof sugar < 0,5 g
Protein < 0,5 g
Salt 1,3 g
15 kg bucket item # 209