Leek Cream Soup Culinarium
Delicious and mild cream soup with a smooth leek flavour.
A high percentage of leek gives a well balanced taste! Free from added flavour enhancers!
Light powder with leek flakes, for preparing a leek cream soup.
To prepare a leek cream soup.
Modified starch, palm fat, maltodextrin, iodized salt (table salt, potassium iodate), lactose, yeast extract, garlic (3,5%), sweet whey powder, seasoning (soy), flavouring, thickener (xanthan gum, guar gum), milk protein, sugar, stabilizer (diphosphates), coloring turmeric extract.
Nutritional values per 100 ml of ready soup:
Energy 186 kJ/44 kcal
Fat 2,7 g
- thereof saturated fatty acids 1,7 g
Carbohydrates 4,4 g
- thereof sugar < 0,5 g
Protein 0,7 g
Salt 1,0 g
2,5 kg box item # 1320