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Green Squash Cream Soup cold swelling

Rich and creamy soup with typical subtle colour, whose hearty zucchini flavour is underlined with a combination of vegetables and spices.

Cold swelling: suitable for cold and hot preparation! Free from main allergens! Free from added flavour enhancers!

Specification:
Fine light green powder, for preparing a delicious squash cream soup.

Application:
To prepare a squash cream soup.

Ingredients:
Modified potato starch, palm fat, zucchini powder (15%) (contains sunflower lecithin), iodized salt (table salt, potassium iodate), maltodextrin, sugar, dried glucose syrup, yeast extract, flavouring, thickener (xanthan gum, guar gum), food colouring (Carthamus, Spirulina), balsamic vinegar powder, acidifying agent (citric acid).
* Without additional substances with allergenic potential according to the current version of Regulation (EU) 1169/2011 Annex II

Nutritional values per 100 ml prepared soup:
Energy 191 kJ/46 kcal
Fat 2,4 g
- thereof saturated fatty acids 0,9 g
Carbohydrates 5,6 g
- thereof sugar 0,6 g
Protein < 0,5 g
Salt 0,93 g

Trading unit:
9 kg bucket item # 1839

 

Cook & Chill suitable Free of main allergens according to LMKV Without added flavour enhancer Onion-free Instant Ovo-lacto-vegetabil (vegetarian) Kenntlichmachungsfrei auf Speisekarten

Green Squash Cream Soup cold swelling

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